Formed in South Korea, Bon Bon make alcohol free wines from organic grapes grown in Spain and Germany and de-alcoholised using state of the art technology in Germany that gently removes the alcohol while leaving the essential aromas and flavours intact.

This is the Merlot, a  medium-bodied wine with silky tannins, velvety texture and complex flavours of black cherry, blackcurrant and dried plum followed by subtle hints of red pepper on the finish.