Celler Cal Costas is a fourth generation family estate working organically with indigenous Catalan grape varieties in the fossil rich, calcareous limestone soils of the Alt-Penedès.

An exclusive cuvée for Gnarly Vines and Clapton Craft, this is 100% Xarel·lo made from dry-farmed, high-altitude vines grown at 480m above sea level. Mineral and saline with fine citrus, wild flower and spice aromas supported by mouthwatering acidity.