A magnum in a bag from Emma and Andrew Nielsen of Le Grappin who source they grapes from the passionate and revolutionary growers in the under-rated Mâconnais, Beaujolais and Rhône regions of France and make them by hand in their ancient cuverie in the walls of Beaune.

This is their vibrant and thirst-quenching rose made from Cinsault grapes grown in the Rhone. Zesty citrus, strawberry and redcurrant aromas abound with a more strawberry on the palate and a touch of fresh herbs.