Anna and Martin Arndorfer are based in Kamptal, Austria, where they produce low intervention, biodynamic wines from vines grown in the silt, clay and sand soils of the Strass hills. 

Vorgeschmack is 80% Zweigelt and 20% Pinot Noir blended for a light and  silky Beaujolais-style Austrian red. You'll find notes of cranberry, red cherries and strawberries with a fine acidity, sapid minerality and a spicy finish.