£67.00 Born in Germany, Bastian Wolber originally studied Economics and German Tax Law before moving into the wine world in 2013, working at the highly regarded Domaine Leflaive in Burgundy, as well as working harvests with Rudolf Trossen in Mosel, Jean-Marc Dreyer in Alsace, and Jean-Francois Ganevat in Jura. Now back in Burgundy, he has his day job with Jean-Yves Bizot while making his acclaimed Laisse Tomber range as his side project.