Hugo and Joana Campos of Ciclo Vinho have just 1.5 hectares of vines in Estremoz comprising no less than 10 different indigenous Portuguese grape varieties. With these they work with minimal intervention and by hand to craft fragrant, pure and vivacious natural wines in tiny quantities of just 600-2,000 bottles per cuvée.

This is the Ciclo Vinho Branco made from a field blend of 6 varieties growing in limestone. Fresh and high-toned with citric acidity, exotic fruit notes and a creamy, long palate.