Complemen'Terre Ker Ma
Region: Loire Valley
Grapes: Melon de Bourgogne
Both Marion and Manu of Complemen'Terre were born in Muscadet and have been around vineyards their whole lives. After a long time away working for winemakers in New Zealand and Chile, they settled in 2013 in the village of Le Pallet and work now with three grape varieties: Melon de Bourgogne, Folle Blanche and Gamay which are all vinified by parcel with the aim of showing off the varied volcanic terroir of the region.
Ker Ma is hand-picked from the same plot that yield’s Manu & Marion’s Croix Moriceau north facing plots wit Ker Ma sitting a little higher up the slope, on amphibolite rock (sea deposits and fossils). Taut and laser sharp with intense minerality, citrus zest and saline notes.