Raphael Saint Cyr is the fourth generation vigneron at Domaine Saint Cyr in Anse, on the southern edge of Beaujolais. Formerly Domaine de Bellevue, it was founded by Raphael’s great-grandfather. Raphael and his wife took over in 2008 and immediately focused on the vines in the northern Crus of Morgon, Regnié, Chénas, and Moulin-à-Vent.They converted the entire 23 hectare domaine to certified organic, now the largest organic domaine in Beaujolais.

A beguilingly fragrant and red-fruited Beaujolais singing with crushed raspberries, strawberries and sweet spice. Delightful at both room temperature or with a little chill.