Equilibrio is an organic estate working with old bush vines in the famed white gravel soils of Jumilla in Spain's sun-drenched south-east region of Murcia.

This is an old vine Monastrell with a complex and intense bouquet of black fruits (blackberry, plum) and red berries, followed by sweet spice notes of vanilla, liquorice, and cocoa from 4 months ageing in oak.