Frédéric Cossard is a legend of natural winemaking in Burgundy, producing cult wines of renowned energy and finesse in a region not short of incredible wines and winemakers. After starting from scratch, he now has 10 hectares of vines across the region, all farmed organically and vinified without any additions. 

Premier Cru Chassagne-Montrachet from the famed Abbaye de Morgeot parcel towards the top of the hill. Pure power and decadence with stupendous concentration and a heady mix of smoky reduction, nougat, pastry and searing lemon acidity.